
Serves 1
Ingredients
- 1/3 cup rolled oats (gluten free, if necessary)
- 1 tbsp chia seeds
- ½ tsp baking powder
- 2 tbsp unsweetened applesauce
- 1 tbsp milk of choice
- Optional: pinch of salt
Instructions
- In a blender, combine the oats, chia seeds, baking powder, and salt. Blend on high until finely ground.
- Transfer to a bowl, add the applesauce and nondairy milk, and mix to form a sticky dough.
- Place the dough in a ramekin and flatten.
- Microwave for 2 minutes on high.
- Let it cool for about 5 minutes before removing from the ramekin.
- Slice in half, toast, and enjoy with toppings of choice.
Notes
- This can be made in the oven- See notes above